| /

Back Country freeze-dried beef mince is light, compact and easy to use. Unlike freeze-dried meat, beef mince contains no added salt or preservatives. Simply rehydrate the beef mince in hot water for 30 minutes, long enough to make a delicious spicy Bolognese sauce for pasta or rice dishes.

Serves 5
Net Weight 160g
Preparation Add contents to the appropriate container. Add 375 ml of boiling water. Stir and stand for 10-15 minutes. Beef Mince can be added during the preparation of pasta and rice dishes by including an additional ½ cup of water for each cup of Freeze Dried Beef Mince
Serving Size 107g

 

 Nutritional Information (based on re-hydrated meal)

Per Serving Per 100g
Energy 667kj
159cal
624kj
149cal
Protein 13.9g 13g
Total Fat 11.6g 10.9g
Saturated Fat 5.2g 4.8g
Carbs 0g 0g
sugars 0g 0g
Sodium 33mg 31mg