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Back Country freeze-dried beef mince is light, compact and easy to use. Unlike freeze-dried meat, beef mince contains no added salt or preservatives. Simply rehydrate the beef mince in hot water for 30 minutes, long enough to make a delicious spicy Bolognese sauce for pasta or rice dishes.

Serves 5
Net Weight 160g
Preparation Add contents to the appropriate container. Add 375 ml (1½ cups) of boiling water. Stir and stand for 10-15 minutes. Beef Mince can be added during the preparation of pasta and rice dishes by including an additional ½ cup of water for each cup of Freeze Dried Beef Mince
Serving Size 107g


 Nutritional Information (based on re-hydrated meal)

Per Serving Per 100g
Energy 667kj
Protein 13.9g 13g
Total Fat 11.6g 10.9g
Saturated Fat 5.2g 4.8g
Carbs 0g 0g
sugars 0g 0g
Sodium 33mg 31mg

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