R 230.00 – Sold Out
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Freeze dried lamb and vegetables with pasta smothered in a delicate sour cream sauce.
PASTA (34%) (DURUM WHEAT), SAUCE (MALTODEXTRIN, CREAM POWDER, THICKENER (1442), STARCH, SUGAR, VEGETABLES, YEAST EXTRACT, SALT, HYDROLYSED VEGETABLE PROTEIN, HERBS & SPICES, ACIDITY REGULATOR (330), FLAVOUR), LAMB DICES (25%) (LAMB, SOY PROTEIN CONCENTRATE, SALT, BROWN SUGAR, MINERAL SALT (451, 450), CORIANDER, MINT, PEPPER, ROSEMARY EXTRACT), ONION, RED PEPPER, GREEN BEANS (CONTAINS ACIDITY REGULATOR (331, 500))
Serves per pack | 1 |
Net weight | 175g |
Preparation | Add 375 ml (1½ cups or K2 fill line) of boiling water to meal pouch. Stir and stand for 10-15 minutes |
Serving size | 550g (once prepared) |
Per serve | Per 100g | ||
---|---|---|---|
Energy | 3050kJ | 555kJ | |
729Cal | 132Cal | ||
Protein | 34.5g | 6.3g | |
Fat | Total | 20.2g | 3.7g |
Saturated | 9.4g | 1.7g | |
Carbohydrates | Total | 101g | 18.3g |
Sugars | 15.3g | 2.8g | |
Sodium | 1330mg | 242mg |
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